benefits of cassava leaves begin to take advantage of the people of Indonesia when Indonesia still has the name of the Dutch East Indies. Portuguese colonizers of cassava are those that introduce us to the community precisely in 1810. Cassava is easily cultivated and can be grown on land that is not too broad such as in garden was able to make it grow well. Moreover, this also means cultivating just need to take stem cuttings only for the seed. Cassava could then be used as a staple food in addition to rice and corn are expensive and sometimes when it is taken by the invaders. From there, he went to use the leaves also become a popular because it can be used as a vegetable.
Aside from being a vegetable, cassava leaves in Indonesia benefits are well known, namely in the area of Sunda as fresh vegetables for the chili paste. Cassava leaves have a distinctive flavor to be used as vegetables. Even some Sundanese cuisine utilizing cassava leaves as its main raw material just as in buntil and ointment. Delicious, accessible and can be planted alone, the price is also very cheap does not mean cassava leaf has no content. Nutritional content of cassava leaves ranging from vitamins A, B17, and C, as well as calcium, phosphorus, protein, fat, carbohydrates, and iron all presented complete. Seeing this implies, of course, the benefits of cassava leaves for the body too much.
Aside from being a vegetable, cassava leaves in Indonesia benefits are well known, namely in the area of Sunda as fresh vegetables for the chili paste. Cassava leaves have a distinctive flavor to be used as vegetables. Even some Sundanese cuisine utilizing cassava leaves as its main raw material just as in buntil and ointment. Delicious, accessible and can be planted alone, the price is also very cheap does not mean cassava leaf has no content. Nutritional content of cassava leaves ranging from vitamins A, B17, and C, as well as calcium, phosphorus, protein, fat, carbohydrates, and iron all presented complete. Seeing this implies, of course, the benefits of cassava leaves for the body too much.
Cassava leaves can be used as a remedy for rheumatic diseases. Mix cassava leaves with ginger and grind together with a solution of water whiting. Apply on the affected part and feel the usefulness. It is also a sign that the cassava leaves are anti-inflammatory substances that can prevent inflammation in the joints such as rheumatism.
If you have diarrhea, try drinking water boiled cassava leaves twice a day. Cassava leaves can relieve diarrhea and digestive heal back.
Cassava leaves so it can also compress the aching head like a bruise, especially for children. Cassava leaves crushed and then placed on the affected part.
Who would have thought, even though the price is cheap and impressed not fancy food in cassava leaves contained the amino acid, tyrosine, glutamic acid, tryptophan, and phenilalanin that can stimulate the brain intelligence. Means, there is no harm in this particular start introducing vegetables in children whose brains are developing so perfectly.
Seeing the benefits of cassava leaf is not arbitrary, it means do not carelessly judge this one vegetable. Cassava is often considered the food is not used as a benchmark for the elite do not take any benefits of this plant. Currently all parts of the body especially the sweet potato and cassava leaves are modified processing that makes it look more valuable. Cassava flour, cassava chips with various flavors, traditional cakes made from cassava, until the leaves are processed like chips cassava leaves can replace spinach chips.
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Health
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